Recipes & Tales

Everything delicious we’re making and eating…Along with a little snippet story to tie it together.

My First Valentines Pot Pie
The Crispy Chickpea 180
An Easy, Elevated Crunch Wrap
Steak Sandwiches with Zinfandel Mushrooms and Onion Compote
20 Veggie Fried Rice/China Poblano
Tagliatelle with Sun Dried Tomato Pesto, Hazelnuts and Burrata
Christmas Risotto
The Panzanella Compromise
Stolen Pretzels with Bavarian Raclette
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